Tatung TAC-10G(SF)

My mom had one for more than twenty yrs finally broke, so came here to buy another replacement. Glad to find this. Even better yet, it was made in Taiwan! Still by far the most versatile rice cooker. When our old one broke, there was so many things we...

The bottom of the pot does stain a little, but after cooking with vinegar, it was as good as new again!

The most versatile cooker. Simple and reliable - at least it used to be. My mother liked my old tatung cooker so much that I gave it to her. That one lasted forever and is still going (17 years). So I bought a new tatung cooker. Last week it died. Less...

Possibly product quality has gone down hill over the years? My old one from 17 years ago is still going. My new one from less than 2 years ago just died.

Great product. No complain. We bought a used unit and have used it for 5 years before getting this as a replacement. Newegg had a sale and we got it for $70! What a great deal for a cooker of this size.

None.

Simple design, no fancy electronics to fail, reliable, non-teflon coated inner pot, versatile, easy to use.

Not popular in north America.

Bought this a few weeks ago. Completely disappointed. Its indirect heating is actually heating up water, and you put the inner pot inside the heated water. Now comes the problem, heated up max temperature is 100 degree C, so if you want to cook real...

It works when it works.

But it is dead after using only 1 year and 2 months, which means is out of warranty as well.

Cooked rice tastes great! Better than the aluminum convential rice cooker it replaced. I am Asian, so you can trust me on this. I know my rice. Regular long grain has no problem. Mixed white and brown rice also cooked without problem. Internal...

No yet. From other review, some unite breaks within 6 months. I am a bit warried how long ours can last. We are keeping the old faithful aluminum one just in case.

Perfect rice every time with little effort & easy cleanup. Indirect heat is the way to cook rice. Every grain is moist & perfect, no crispy edges. Better than any rice we’ve had, even in fine restaurants, & leftovers stay moist & perfect for days. It's...

When I researched this purchase, I thought that not having an extra steamer basket on top (like some others) was a drawback for this cooker, but now I don't. A steamer basket would be another variable to deal with and I'm not sure I want the flavors of...

Cooks great rice, among other things...just follow the instructions. It's a great steamer also!

Wire/plug may not be the best-suited for otherwise a great cooker/steamer.

The indirect heating cooks the rice from top AND bottom, making all the rice evenly cooked to perfection. I tried 2-3 direct heating cookers and this one beats them all easily. You will see the difference! Also, since because of the design, you can...

Cooking soup and congee can be a little tricky as it can boil over inside the cooker. No big deal though, just wipe it out with a damp towel with some soap.