Lumina (Aldi) Signature Healthy Fryer

Straight out of the box plugged it in after reading instructions pressed start nothing happened, tried again all seemed good after 30 mins needed extra minutes, pressed start nothing happened again, tried and tried yet still nothing. Back to aldi I go...

So obviously, once again, I seem to have purchased an Aldi lemon! I have used my dry fryer twice - following the instructions and cooking times and I end up with soggy, burnt smelling potato (I used frozen chips). The 2nd time I cut my own chips and...

We just started with fries like I guess most would, but have since moved onto crispy skin fish, no oil added just season And comes out perfectly, can put skin back in for further 2 minutes and best barramundi I have had, my wife loves doing African...

Tried this product for the first time with a single layer of mini spring rolls and the result was promising. Later that evening tried some home made potato / sweet potato chips and the result was very disappointing. The basket was only half full and...

Tried Home Cooked Potatoes. Coated the potatoes in Garlic infused oil/1 Tbsp. Only took 35 mins, came out crispy and nearly all evenly cooked. My 3 kids loved them. Loved that I could stop cooking time to adjust/mix ingredients, then it continues to...

cooking the steak and browning the topping in the Aldi fryer. Turned out very well. We bought one for my son and his wife in Perth (no Aldi in Perth yet), they were heating up fries for their young son in an ordinary electric oven, bringing it to a...

living alone this healthy fryer is fantastic only complaint the non stick surface does not last , have had mine for 6 months and the non stick has had it not a good thing

y beforehand, let them dry while the oil warms. About 30 minutes does the job. Works fine for other foods. Just keep an eye on it and turn the contents regularly. Highly recommended.

It does what it's meant to do which is "fry" food with only a tbs of oil as opposed to a whole bottle. Food tastes good, although I've only done potatoes in it so far, but they turn out crispy. The only issue I have is that the food gets stuck when the...

under-cooked, not dry, just right. I found some of the instructions in the manual unclear, so I rang up for advice first. It's important not to over fill, I was advised. Measure quantities first, I recommend. I'm looking forward to other cooking...